Wikipedia / Perennial vegetable
Wikipedia / Perennial vegetable
Perennial vegetables are vegetables that can live for more than two years.
Some well known perennial vegetables from the temperate regions of the world include asparagus, artichoke and rhubarb. In the tropics, cassava and taro are grown as vegetables, and these plants can live many years. Some perennial plants are cultivated as annuals in order to minimise pest pressure (e.g., potato, Solanum tuberosum).
Perennial vegetables are an integral part of many cultural diets around the world, particularly in tropical agriculture. In contrast, temperate Eurasian cultures have relied on annual cereals (oats, barley, wheat) as dietary staples since antiquity. Some examples of older temperate varieties include: seakale, skirret, sorrel, and Good King Henry.
List
Abelmoschus manihot, edible hibiscus
Allium ampeloprasum, perennial leek
Allium cepa aggregatum, potato onion
Allium fistulosum, the Welsh onion, a perennial scallion
Allium × proliferum, tree onion or walking onion
Allium schoenoprasum, chives
Aralia cordata, udo
Arracacia xanthorrhiza, arracacha
Artocarpus altilis, breadfruit
Asparagus officinalis, asparagus
Atriplex halimus, saltbush
Basella alba, Malabar spinach
Beta vulgaris maritima, sea beet
Blitum bonus-henricus, Good King Henry
Brassica oleracea acephala varieties, tree collards or tree kale
Brassica oleracea alboglabra, kai-lan
Bunias orientalis, Turkish rocket
Camassia spp., camas
Canna edulis, achira
Capparis spinosa, capers
Capsicum baccatum, aji amarillo
Capsicum pubescens, manzano chile
Carica papaya, papaya
Cicorium intybus, chicory
Cnidoscolus chayamansa, chaya
Coccinia grandis, ivy gourd or perennial cucumber
Crambe maritima, sea kale
Cynara cardunculus, cardoon
Cynara scolymus, artichoke
Dioscorea bulbifera, air potato
Helianthus tuberosus, Jerusalem artichoke
Ipomoea batatas, sweet potato
Lablab purpureus, hyacinth bean
Manihot esculenta, cassava
Nasturtium officinale, water cress
Nelumbo nucifera, lotus
Oxalis tuberosa, oca
Phaseolus coccineus, runner bean
Plantago coronopus, minutina
Rheum rhabarbarum, rhubarb
Rumex acetosa, sorrel
Rumex scutatus, shield-leaf sorrel
Sauropus androgynus, katuk
Scorzonera hispanica, black salsify
Sium sisarum, skirret
Smallanthus sonchifolius, yacón
Stachys affinis, crosne
Suaeda pulvinata, seepweed
Toona sinensis, fragrant spring tree or xiāngchūn
Vasconcellea × heilbornii, babaco papaya
See also
Breadfruit is an example of a tree fruit that is perennial, and is used as a vegetable
Further reading
Alison Tindale. 2015. "Perennial Vegetables". backyardlarder.co.uk.
Eric Toensmeier. Perennial Vegetables: From Artichokes to Zuiki Taro, A Gardener's Guide to Over 100 Delicious, Easy-to-Grow Edibles. Chelsea Green, 2007.
Simon Hickmott. Growing Unusual Vegetables: Weird And Wonderful Vegetables And How to Grow Them. Eco-Logic Books, 2006.
Ken Fern. Plants for a Future: Edible & Useful Plants for a Healthier World. Permanent Publications, 2000.