1. For a record label, see Kitchenware Records

Kitchenware refers to the tools, utensilss, appliancess, dishes, and cookware used in food preparation and the serving of food. Kitchenware can also be used to hold or store food before or after preparation.

Types

Kitchenware encompasses a wide range of tools. Some of the most common items of kitchenware are:

See also

• Batterie de cuisine

• Cookware and bakeware

• Gastronorm, a European size standard for kitchenware

• Eurobox, a European size standard for storage and transport

• List of cooking vessels

• List of eating utensils

• List of food preparation utensils

• List of glassware

• List of Japanese cooking utensils

• List of serving utensils

• List of types of spoons

• NSF International, formerly "National Sanitation Foundation"

• Timeline of culinary technologies

• Tableware

References

External links