Wikipedia / Leucines
Wikipedia / Leucines
The leucines are primarily the four isomeric amino acids: leucine, isoleucine, tert-leucine (terleucine, pseudoleucine) and norleucine. Being compared with the four butanols, they could be classified as butyl-substituted glycines; they represent all four possible variations.
Leucine and isoleucine belong to the proteinogenic amino acids; the others are non-natural.
Isomers
Including the stereoisomers, six further isomers could be added: D-leucine, D-isoleucine, L-alloisoleucine, D-alloisoleucine, D-tert-leucine and D-norleucine.
Leucines | ||||
Name | L-Leucine | L-tert-Leucine (terleucine, pseudoleucine) | ||
Other names | 2-Amino-4-methylpentanoic acid,Isobutylglycine | 2-Amino-3-methylpentanoic acid,sec-Butylglycine | 2-Amino-3,3-dimethylbutanoic acid,tert-Butylglycine | 2-Amino-hexanoic acid,n-Butylglycine |
Structure | ||||
61-90-5 | 73-32-5 | 20859-02-3 | 327-57-1 | |
C6H13NO2 | ||||
131.18 g/mol |
Derivatives
Cycloleucine could be classified as a cyclic derivative of norleucine. With a cyclopentane-ring, it has two hydrogen atoms fewer and thus is not an isomer. The α-carbon atom is not a stereocenter.
See also
Literature
Jeremy M. Berg, John L. Tymoczko, Lubert Stryer: Biochemie. 6 Auflage, Spektrum Akademischer Verlag, Heidelberg 2007. .
Donald Voet, Judith G. Voet: Biochemistry. 3. Auflage, John Wiley & Sons, New York 2004. .
Bruce Alberts, Alexander Johnson, Peter Walter, Julian Lewis, Martin Raff, Keith Roberts: Molecular Biology of the Cell, 5. Auflage, Taylor & Francis 2007, .
References